One half of this egg bears a juicy red coating - crimson and flushed in appearance, with only smaller patches of lighter peach and white showing
through. Crisp ruby red seems to effortlessly glide over the surface of the ovoid, clean and rounded in absolute perfection. With a gleam-like
polish to its shell, you can miss the second half to this egg - the darker, lifeless side. As if almost wilted, the red disintegrates and forms obsidian
patches across the encasement, decaying into solidified and unfathomable black.